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Review:
I'm not sure what a Malagueta Pepper is but I'm glad I found this hot sauce because it rocks. It's not very high heat level, more on the medium/low hotness level. As I am the main hot sauce consumer in my home and I use Tabasco or something similar on everything so I feel like I have a pretty good handle on hot sauces. I was very interested to see what it was going to taste like since I had no clue what type of pepper this was made from. I have added this to soups, homemade salsa and marinated chicken in it. I would definitely purchase this sauce again.
Company info:
Chef Cristiane Pereira's Brazilian "I'm Hot" Gourmet Hot Sauce - Craft Made in Small Batches with Malagueta Peppers - Mild/Medium Hotness - 5 oz.
- This is a unique homemade hot sauce made from an old family recipe. Each bottle is made from a small kitchen by Chef Christiane Pereira of Taste of Brazil Cafe in Chicago.
- Medium Hotness with a fresh tomato taste just like they serve in Brazil with a perfect balance of flavor and hotness. This is not extreme hotness, but rather a more mild or medium hotness that allows you to enjoy the delicious flavors of the peppers.
- Made with Malagueta Peppers from Brazil Tastes great on chips, Mexican Food, sandwiches, meat, etc.
Made with all natural ingredients - no artificial colors, no artificial flavors, no artificial preservatives, and no artificial ingredients
- Ingredients: Apple cider vinegar, tomato paste, onions, water, extra virgin olive oil, carrots, malagueta peppers, cane sugar, salt, garlic, and spices.
Product received in exchange for review.
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